Monday, June 18, 2007

Apple Chutney


Chutney - Apple Chutney

INGREDIENTS :

2 cups apple cubes
1/2 cup vinegar
1 tsp ginger and garlic paste
1 tsp chilly powder
table salt to taste


METHOD

Boil the apple cubes in a little water.When it is well cooked add the rest of the ingredients and stir until well cooked and thick.

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