Sunday, June 17, 2007

Grapes Pickle


Pickles - Grapes Pickle

INGREDIENTS :

2 cups green seedless grapes
1/2 cup vinegar
1 cup brine
1/2 cup green masala, cut in bits
1 tsp crushed mustard.


METHOD

Clean the grapes and put in a jar.
Top with the green masala and mustard.

Pour vinegar and brine.

Keep for a week before use.

stir the pickle occationaly.

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