Tuesday, July 3, 2007

Apple Sauce Pudding


Puddings - Apple Sauce Pudding

INGREDIENTS :

1 cup apple pulp
2 t.sp. orange peel
1/4 cup orange juice
1 cup cream craked biscuits (crushed)
1/2 cup sugar
1/2 cup nuts
2 tb.sp butter
1/2 cup cream
a few cloves (crushed)

METHOD
Apple pulp can be made by boiling apple and pressing through a sieve. Mix all the above ingredients except the nuts. Garnish the top with crushed nuts and bake till set.

More Puddings
More Recipes

No comments:

Post a Comment