Tuesday, July 3, 2007

Baked Fruit Pudding


Puddings - Baked Fruit Pudding

INGREDIENTS :

2 nos bananas - peel and cut in slices
1/2 cup chopped dates
1/2 cup orange juice
1 cup apple bits
1 t.sp. orange essence
1 tb.sp rum
1/4 cup chopped rosted nuts

METHOD
Alternate layers of banana, dates and apple in a baking dish. Mix orange juice with rum and essence and pour over the fruits. Sprinkle nuts and bake till the cooking is through. Serve hot or cold.

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