Monday, June 11, 2007

Mousaka Recipe


Kabab Recipes - Mousaka


INGREDIENTS :

2 nos big,fat brinjals
1 no egg
2 tb.sp. cream
1 cup cooked mince meat
pepper and salt to taste


METHOD

Cut the brinjals into 1" thick round slices. Apply salt and keep aside for an hour. Mix the mince meat with cream, pepper and beaten egg. Top each brinjal piece with the mixture and bake in the oven till the brinjal is cooked.

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