Friday, June 15, 2007

Prawn Pakoda


Fish Recipes - Prawn Pakoda


INGREDIENTS :

1 cup big shelled prawns
1/2 cup gram flour
1 t.sp. chilly powder
salt to taste

For Garnishing

Onion rings
Coriander leaves


METHOD

Salt the prawns and keep aside. Make thick batter with the above ingredients and water. Dip the prawns in the batter and deep fry. Garnish with onion rings and coriander leaves.

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