Puddings - Cornflakes Pudding
INGREDIENTS :
1 cup conflakes - crumbs
1/2 cup butter
2 tb.sp. sugar
1 cup milk
1 tb.sp. cornflour
1 cup crushed pineapple
vanilla ice cream
METHOD
Mix conflakes, butter and sugar and press around a pie dish. pour in the milk and leave it to soak. Meanwhile, cook the pineapple in water and a little sugar. While boiling mix the cornflour and a little milk and pour over it. Cook for a minute and trnsfer into the above pudding. Chill the mixture and top with vanilla ice cream.
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