Pickles - Grapes Pickle
INGREDIENTS :
2 cups green seedless grapes
1/2 cup vinegar
1 cup brine
1/2 cup green masala, cut in bits
1 tsp crushed mustard.
Clean the grapes and put in a jar.
Top with the green masala and mustard.
Pour vinegar and brine.
Keep for a week before use.
stir the pickle occationaly.
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