Non-Vegetarian Recipes - Mutton Damplings
INGREDIENTS :
1/4 kg mutton - cut into bits
100 gm bacon
2 nos onions - sliced
1 t.sp crushed pepper
1/2" piece ginger
1 cup maida
1 tb.sp. butter
1/2 cup milk
2 slices bread
METHOD
Make a dough of the flour, butter and salt, and keep aside. Boil the meat in water, with the rest of the ingredients and let it stew till the meet is cooked. Now make small balls of the dough and drop into the stew. let it simmer for a few minutes. Cut the bread into cubes, fry in the butter and add to the stew. lastly, add the milk and serve hot
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