Snacks - Bread Dahi Vada
INGREDIENTS :
3 slices bread
11/2 cup curds
1/2 t.sp. mustard seeds
2 t.sp green masala - cut finely
a few coriander leaves
1 t.sp. sugar
salt to taste
oil for frying
METHOD
Divide the bread slices into 4 equal sqares. Fry in oil till golden brown and keep in a bowl. In the same frying pan fry mustard seeds and the green masala. Remove from fire and add beaten curds, salt and sugar. pour over the bread and decorate with coriander leaves. Serve after the bread is soked in the curds.
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